Abstract

Analyzing Local Food Sources with ArcGIS
Track: Human Services
Authors: Ayan Mitra, Seth Lewis

Policymakers and scientists are working to identify populations struggling with food access and to support community based initiatives to improve local food systems. Access to food systems data provides a foundation for these groups to work together to uncover problems and find creative solutions. This presentation will showcase how the ArcGIS Platform was used by ASU’s MASGIS program to display, manage, and analyze a vast array of food system data.